Wanna take a journey with me to Lanzhou, China? •
Join us as we taste the flavors of Lanzhou, China, a 2,000+ year old city located on the banks of the Yellow River that served as an integral link along the Northern Silk Road - Coming to you in #Atlanta
Authentic Plant Based Chinese Cuisine
Atlanta Dinner Series
Loft Pop Up #1
@chef.sol & @lee_chihong .
With me as your host,
7:30pm Rooftop cocktails
7:45pm Celebratory Toast
8pm Meet the Chefs in the Dining Area
8:15pm Wine is served
8:30pm 4 Course Plant Based Dinner
An introduction of the hotpot and traditional plant based ingredients of Lanzhou
Lanzhou-style fried dumpling with wood ear mushroom and tofu with a sweet pepper sauce
Ju Mian Pian - Pulled pieces of wheat “meat” with Lanzhou noodles
Dessert - Lanzhou jujube sticky rice
Special guest chef, Chihong Lee of Lanzhou, brings us the authentic recipes passed down from generations of the Lee family from over 2,000 years.
Soul Vegan Cuisine is a concept by Chef Sol and Keyra Correa created to bring you food that inspires gratitude through memorable experiences, elite Chef collaborations, and unique plant based menus.
Brought to you by Decatur Studio Lofts, Adventures of Will, Soul Vegan Cuisine, Chef Sol, and Keyra Correa @humbleveganwarrior .
Purchase tickets at willedmond.com or click the link in my bio!